The kitchen is an environment conducive to the proliferation of bacteria and other microorganisms, which can cause illness. Frequent cleaning eliminates these microorganisms and reduces the risk of food and utensil contamination.
Here are some effective solutions for cleaning tiles and ceramic in the kitchen:
Baking soda:
Mix baking soda with water until you get a paste. Apply the paste to dirty areas and rub gently with a soft cloth. Rinse with warm water.
White vinegar:
Dilute white vinegar with water in a 1:1 ratio. Spray the solution on the tiles and ceramic. Let the solution act for 5-10 minutes. Rub gently with a soft cloth and rinse with warm water.
Lemon:
Cut a lemon in half and rub directly onto dirty areas. Let the lemon juice act for 5-10 minutes. Rinse with warm water.
Salt:
Sprinkle salt on dirty areas and rub gently with a damp cloth. Rinse with warm water.
Commercial methods:
Detergents specific for tiles and ceramic:
