As children, we were often surprised whenever we saw very fine alcoholic beverages with a whole fruit inside the bottle. We wondered how a whole fruit could be inserted into a bottle with such a narrow mouth?
It didn't take us long to realize that the fruits are grown directly in bottles, but once we realized this, a wide range of other questions arose! How are the fruits grown directly in bottles? How are these bottles attached to trees, since they have a considerable size? What is the exact procedure for attaching the bottle to the branches?
We have answers to all these questions in the following lines, and our warm recommendation is to try this procedure in your own orchard, whether it's pears, apples, plums, peaches or any other fruit that fits the dimensions of the bottle you want to fill with alcohol made from your own garden fruits.
Once the fruits have appeared, in their initial state, you need to carefully select which will be the dominant fruit on the entire branch. The success rate in these cases is 75%, a very good ratio that should motivate you to try this very interesting procedure.
Break off the other fruits, which are usually smaller than the dominant ones, and then break off the leaves from the branch so that the bottle can fit almost entirely. The bottle must always be positioned upside down, because otherwise it will fill with rainwater and the fruits inside the bottle will spoil.
Tie the bottle securely at both ends, because in case of very strong wind, the branch could come out of the bottle and even break the fruit.
